Digital Desk: Almost everyone eats curd, and some even consider it superior to milk. Curd is high in vitamins, minerals, and protein, making it extremely beneficial to one’s health. However, even healthy foods can be harmful to your health if ingested in incorrect combinations. This holds true for curd as well.
Let us warn you that there are some foods that might be damaging to your health if consumed with curd.
Curd and Onion
Allergies, gas, acidity, and even vomiting can occur when curd and onion are consumed together. This is because the curd is cooling, but the onion is warming. As a result, eating these two items together is bad for our health. In the summer, many of us unintentionally ingest curd and onion together.
We should be aware that this practice is incredibly damaging to our health; thus we should avoid eating them together as much as possible.
Curd and Fish
The mix of curd and fish also harms our health. This can result in indigestion, gas, and acidity. As a result, avoid eating fish and curd at the same time. Despite their health benefits, fish and curd may cause health problems when consumed together. It can also lead to skin issues.
Mango and Curd
Mangoes are warming to the body whilst curd is cooling. When you eat them both simultaneously, you risk developing skin problems and other difficulties. Mango should never be eaten with curd because of this.
Your body will feel hot after eating urad dal. As a result, consuming curd with it may result in various health problems. Bloating, gas, and acidity, as well as loose stools, are all possible side effects.
Curd and Milk
Curd, as we all know, is made from milk. However, combining them harms our digestive system and may result in gas, acidity and even vomiting.